"It's never too late to become what you might have been"
Monday, November 30, 2009
Our Sunday brunch adventures restarted after a little break. Today it was Burgoo on Main and 15th, a nice little restaurant which boasted comfort food from all over the world. Amy chose the Pain Dore (Quebec), which was toasted French bread with blueberries and banana. I chose the French Beef Bourgignon, a healthy helping of beef with carrots, mushroom, and mashed potatoes. Yum yum. As Amy said in her own blog post, I would definitely like to come back!