Chop

No, this isn't a review of some new slasher flick. It is the name of a new steakhouse that opened up in Richmond two months ago. It was a very nice surprise perpetrated by Amy, and it was greatly appreciated. The restaurant was simple in design but the food was not bad (perhaps not in Gotham's or Morton's leagues). I had the 18-ounce Prime Rib and the cut was very nice. I ended with my usual Creme Brulee which unfortunately had raspberries in it, resulting in an unusual taste. Nevertheless, I recommend this place.